{{ 'fb_in_app_browser_popup.desc' | translate }} {{ 'fb_in_app_browser_popup.copy_link' | translate }}
{{ 'in_app_browser_popup.desc' | translate }}
Free delivery for purchases of $400 or above (after discount) (excluding remote areas)
新加入會員可獲$10購物金,每消費$100可獲得$2
今期網店優惠:滿$450即送順德鯪魚丸250g一盒(優惠不設疊加,每單限送一盒)
{{ childProduct.title_translations | translateModel }}
{{ getChildVariationShorthand(childProduct.child_variation) }}
{{ getSelectedItemDetail(selectedChildProduct, item).childProductName }} x {{ selectedChildProduct.quantity || 1 }}
{{ getSelectedItemDetail(selectedChildProduct, item).childVariationName }}
(Frozen -18°C |Shelf life 10 months)
Not enough stock. Your item was not added to your cart.
Not enough stock. Please adjust your quantity.
{{'products.quick_cart.out_of_number_hint'| translate}}
{{'product.preorder_limit.hint'| translate}}
Limit -1 per order.
{{'products.quick_cart.quantity_of_stock_hint'| translate : {message: quantityOfStock} }}
Cooking Instructions
1. Fully thaw the fresh shrimp paste in advance. Place it in the upper section of the refrigerator the night before serving, or keep it in its packaging and soak it in cold water for about 15 minutes.
2. No seasoning is needed. Stir clockwise until it becomes sticky and elastic.
3. Suitable for pan-frying, deep-frying, stuffing, steaming, boiling, hot pot, etc.
Shelf Life
10 months
Storage Instructions
Keep refrigerated before consumption.